The Summer of Simplicity: A Lesson from Angela Hartnett's Italian Recipes As the UK swelters through a long summer, our culinary habits often become as overwrought as the weather.
We gorge on elaborate BBQs and lavish outdoor gatherings, compensating for the fleeting nature of warmth with excessive displays of gastronomic excess.
But amidst this spectacle, a more subtle trend is unfolding: a return to simplicity. Angela Hartnett's recent Italian recipes, showcased at Cicoria in London, exemplify this shift towards unpretentious elegance.